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Discover Authentic Brazilian Cuisine: Feijoada & Moqueca Cooking Class in São Paulo

Discover Authentic Brazilian Cuisine: Feijoada & Moqueca Cooking Class in São Paulo

2 hours and 30 minutes
Easy

Embark on an immersive Brazilian cooking class in a cozy home setting. Experience the blend of kitchen and living area, adorned with Brazilian decorations and music. Our chef, dressed in traditional attire, will guide you through the rich culinary traditions of Brazil.

Begin with a refreshing start as you savor natural juices and crispy polvilho sticks, a delightful snack.

As the aromas fill the air and the food simmers on the stove, well take a moment to indulge in a caipirinha workshop.

Our class offers 2 menu options to suit every palate. The first is Seafood Moqueca, a succulent fish and seafood stew accompanied by fragrant banana farofa and a choice of whole grain or white rice. Alternatively, you can opt for Feijoada, a rich and hearty black bean stew featuring an array of meats, sausages, crispy farofa, and sautéed collard greens.

Throughout the experience, our chef will share fascinating insights into Brazilian culinary traditions, local ingredients, and cooking techniques

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Dive into a heartwarming Brazilian culinary journey right from the comfort of a homely setting, beautifully infused with local decor and the rhythmic melodies of Brazil. Led by a chef donning traditional dress, this cooking class offers a deep dive into the flavorful world of Brazilian cuisine.

Kickstart the experience with a burst of freshness from natural juices and nibble on crunchy polvilho sticks, setting the perfect tone for what’s ahead. As the kitchen comes alive with enticing scents and the gentle bubbling of pots, you’ll be whisked away into a caipirinha-making session, crafting Brazil's signature cocktail.

The class presents two enticing menu options catering to diverse tastes. Choose the Seafood Moqueca for a dive into a delectable stew of fish and seafood, perfectly paired with aromatic banana farofa and your choice of rice. Alternatively, the Feijoada option offers a comforting bowl of black bean stew loaded with an assortment of meats and sausages, served alongside crispy farofa and sautéed collard greens.

As you cook, our chef will sprinkle in intriguing insights about Brazilian food heritage, ingredients found only in the local terroir, and the secrets behind mastering Brazilian cooking techniques. This experience not only promises a feast for your taste buds but also a rich immersion into Brazil's culinary culture.

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Itinerary

Brazilian Cooking Class Experience

Embark on an immersive Brazilian cooking class in a cozy home setting. Experience the blend of kitchen and living area, adorned with Brazilian decorations and music. Our chef, dressed in traditional attire, will guide you through the rich culinary traditions of Brazil.

Refreshing Start

Begin with a refreshing start as you savor natural juices and crispy polvilho sticks, a delightful snack.

Aromatic Moments & Caipirinha Workshop

As the aromas fill the air and the food simmers on the stove, well take a moment to indulge in a caipirinha workshop.

Menu Options

Our class offers 2 menu options to suit every palate. The first is Seafood Moqueca, a succulent fish and seafood stew accompanied by fragrant banana farofa and a choice of whole grain or white rice. Alternatively, you can opt for Feijoada, a rich and hearty black bean stew featuring an array of meats, sausages, crispy farofa, and sautéed collard greens.

Culinary Insights

Throughout the experience, our chef will share fascinating insights into Brazilian culinary traditions, local ingredients, and cooking techniques

Inclusions & Exclusions

Inclusions

  • Cooking class
  • All ingredients and equipments to perform the cookings and drinks.
  • VAT, all taxes and handling charges.

Exclusions

  • Tips. (optional).

Important Notes

  • Embark on an immersive Brazilian cooking class in a cozy home setting, blending kitchen and living area with Brazilian decorations and music
  • Experience guided by a chef in traditional attire through the rich culinary traditions of Brazil
  • Start with natural juices and crispy polvilho sticks
  • Enjoy a caipirinha workshop during the class
  • Two menu options available: Seafood Moqueca or Feijoada
  • Chef shares insights into Brazilian culinary traditions, local ingredients, and cooking techniques
  • Not wheelchair accessible
  • Not stroller accessible
  • Not suitable for pets
  • Infants must not sit on laps
  • Infant seats unavailable
  • Meet the instructor at the designated meeting point at least 15 minutes prior to the beginning of the class
  • Address in the neighbourhoods of Perdizes, exact address sent after booking
  • In case of not locating the driver, call the emergency numbers: 55 (11) 21571629, 55 (11) 9 9311-9144, 55 (11) 9 4738-2606

Themes

Food

Cultural Immersion

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